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  1. When hiring staff for a restaurant, here are some important factors to consider:

    Relevant experience: Look for candidates who have previous experience working in a restaurant, or in a similar service-oriented environment. Positive attitude: Hire staff who have a friendly, customer-focused attitude and are able to work we...
    CategoryRestaurant Owner Views653
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MenuOne- When customers place an order using the tablet at their table, the POS and kitchen receive instant notifications. This reduces labor costs while enhancing convenience for customers.