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MenuOne integrates tableside ordering, online ordering, and POS into a single cohesive system.

You can use all three features or select the ones you prefer.
"With the completion of your menu input on the POS system, your restaurant is now fully equipped to handle
1) POS transactions, 2) Online Orders, and 3) Tableside Orders.
We've successfully entered your initial menu, and you can easily add or modify items anytime."

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Table side order flow chart

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If you place an order at the table, the order information will be sent to POS and Kitchen simultaneously.

 

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The kitchen prepares food according to the order information received and serves it to the table after it is ready.

 

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Customers who finish their meal will receive their meal payment using Casher's POS.

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What is MenuOne's Table Order System?

lets customers order and pay for food directly from their table using a tablet.

When customers need assistance, they can select a reason on the tablet before pressing the call button, allowing staff to know their request in advance.
This system streamlines the dining experience by eliminating the staff's wait, saving time.
It increases table turnover rates, boosting sales and reducing labor costs.
Orders are seamlessly connected to the restaurant's POS system, sent to the kitchen through the Kitchen Display System (KDS), and can be printed immediately at the POS printer.

The continuous increase in labor costs has posed a significant threat to the sustainability of restaurants.

You can save $2,687 per month on labor costs with MenuOne's Table Order system.


As of June 1, BC's minimum wage has risen to $17.40 per hour. For employees working 8 hours a day, 22 days a month, this results in a monthly salary of $3,062, excluding additional benefits. With MenuOne's Table Order system costing only $375 monthly, you can save $2,687 monthly. (This calculation is based on a 15-table setup with a 3-year contract in BC, Canada.)
  • Ordering is easy and store management is efficient.
  • By reducing the movement of employees, labor costs are saved.
  • The turnover of the table increases, increasing sales.

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  • If you place an order at the table, your order will go to KDS (Kitchen Display System) in the kitchen.
  • You can always check your order status at the counter.
  • When adding/deleting/changing menus in POS, the online order system and table order menus are linked and applied together.
  • Menu cover, and menu creation You don't have to worry anymore. You can add, change, or delete any menu you want in real-time.

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  • The customer sits at the table and uses a tablet to place an order.
  • Send order to Kitchen Display System (KDS)

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  • When you call the staff, let them know why you need it.

MenuOne integrates tableside ordering, online ordering, and POS into a single cohesive system.

 

Contact us for details on dedicated tablets, tablet holders, auxiliary batteries, and WiFi extenders.
We offer high-quality and competitive prices.


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Table order / Online order / Pos

  1. 03-Tableside Ordering

    Table side order flow chart If you place an order at the table, the order information will be sent to POS and Kitchen simultaneously. The kitchen prepares food according to the order information received and serves it to the table after it i...
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MenuOne- When customers place an order using the tablet at their table, the POS and kitchen receive instant notifications. This reduces labor costs while enhancing convenience for customers.